By Erin Grunstein-Halpern @erin.eats.mtl Perfect for the High Holidays, this Onion Chestnut Smothered Chicken brings depth, warmth, and a touch of sweetness to ...

Leorah Gavidor Something new is growing at Coastal Roots Farm in Encinitas this season: the first-in-the-world Jewish Climate Artists for California Incubator, starting ...

New Faces for the New Year By Eva Trieger As Rosh Hashanah fast approaches Jews all over the world look forward to a ...

An Interview with Rabbi Ryan Newfield When Rabbi Ryan Newfield arrived at Ner Tamid Synagogue last summer, he didn’t just bring along his ...

By Donald Harrison For those who grew up in the Sephardic tradition, Anyada Buena, Shanah Tovah by Sarah Aroeste with illustrations by Maria Mola ...

Travel has the power to shape identity, deepen understanding, and create connections that last a lifetime. Through programs like Israel Unfiltered, the Global ...

In Support of San Diego’s own Holocaust Museum By Sandra Scheller My name is Sandra Scheller. I’m the daughter of Holocaust survivors, and ...

By Stephanie D. Lewis Something unique for the Jewish New Year! “Stretching Your Body While Kvetching Your Soul!” This was the clever slogan ...

By Rabbi-Cantor Cheri Weiss During my three-year tenure in Hawai‘i, I taught numerous Introduction to Judaism classes. While most of the lessons were ...

New Leadership at JFS San Diego Steps Up to Meet the Moment By Molly Pincherli Fresh, nutritious food for a family working hard ...