By Deborah Vietor From the age of nine, Shaun Tomson has matriculated in the school of surfing and never looked back. A former ...

Ethel G. Hoffman, JNS.org It was more than 20 years ago when Leah Adler gave me a tour of her Los Angeles restaurant, ...

Tamar Rothenberg, MS, RDN Snacks are an opportunity to boost your nutrition. Start with one, wholesome recipe and add my recommended pairings to ...

By The Sephardic Spice Girls Stuffed foods from vegetables to pastries represent abundance. For Sephardim, it’s all about the stuffed veggies. The Syrians and Egyptians ...

By Alanna Maya Released early this month, A Blueprint for our Future: The 2022 San Diego Jewish Community Study was conducted by the ...

By Kim Kushner This recipe is heaven. And all it takes is 10 minutes to prepare. That is beyond heaven! Every time I ...

By Bradley Martin, JNS.org “At AEPi, we always say that we are going to live or die as a Jewish fraternity,” Robert Derdiger, ...

By Bradley Martin, JNS.org Lorin Maugery, 43, appointed to the role this month by the Israeli Ministry of Tourism, grew up in Provence ...

By Amy Kritzer Becker @whatjewwannaeat Tahini Sweet Potato Farro Salad with Chickpea Dressing is healthy, crunchy and great for breakfast, lunch or dinner! ...

By Orit Arfa, JNS.org The 71-year-old Israeli fashion designer Elie Tahari is famous for his pantsuits, including those in which he personally dressed ...